Regarded as Italy’s most beloved dessert, Tiramisu, meaning “pick me up,” effortlessly combines elegance and indulgence into every layer. Meticulously prepared using the finest authentic ingredients, each bite of this rich yet delicately light treat is an invitation to savor tradition and refinement. Our Tiramisu is a masterpiece. Imported Savoiardi ladyfingers are gently hand-dipped in a custom espresso mixture, layered with the luxurious creaminess of mascarpone imported straight from Italy, and crowned with a premium cocoa powder dusting. The result? A dessert that’s flawlessly balanced—not overly sweet, never too heavy—but irresistibly satisfying.

Designed with foodservice professionals in mind, each tray is flange scored into 15 perfectly portioned squares, making it ideal for restaurants, cafes, and supermarkets looking to provide consistent, elegant servings without the hassle. Packed in two 4.5 lb trays per case, this dessert is a dream for store-level portioning and presentation.